Hibachi Catering
Private Hibachi Chef in Texas
We bring the grill, the chef and the show to backyards across Austin, Dallas, Houston, San Antonio and Fort Worth.
Where We Cook
Cities we serve in Texas
- Austin
- Dallas
- Houston
- San Antonio
- Fort Worth
Good to Know
Texas FAQ
Pick your area, a date and a time on the booking page, then fill in the form. Submitting does not charge you and does not confirm the date on its own — a booking manager contacts you to lock in the details.
Weekends fill up first, especially May through September. The calendar automatically greys out any date that is too soon.
You can ask and we will try, but we cannot guarantee a particular chef on a particular date.
Parties over 30 adults need two chefs. Either place two bookings for the same date and time, or contact our events team and we will plan it with you.
Every guest gets two proteins of their choice, hibachi fried rice, grilled seasonal vegetables, a fresh side salad and our yum yum and ginger sauces.
Book Texas
Parties of 30 adults or more need two separate reservations for the same date and time, so we can send two chefs. We will try to accommodate a specific chef request, but cannot guarantee it.
Where's the party?
Pick the area you're hosting in. Times and pricing vary by location.
Pick a date and time
All bookings are made in your local time. The chef arrives 15 minutes before your start time.
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Pick a date first
Tell us about your party
A booking manager will call to confirm headcount, proteins and the exact address.
Texas
📲 Please make sure the contact number is a CELL PHONE.
💰 $00.00 per adult / $000.00 minimum for all parties
💰 $00.00 per kid 12 and under
💰 A suggested gratuity of 00% is appreciated
💰 Travel fees may apply and will vary based on your location. These fees are determined after booking.
💰 Parties of 60 or more require a 00% credit card deposit
💰 Cash or credit card (with a 0% admin fee) are the accepted payment methods. Credit card payments must be made 72 hours prior to the event — you cannot pay at the end of the party by card.
📍 Minimum may vary depending on location.
🧑🍳 Parties over 30 require 2 chefs
🧑🍳 The chef will arrive 5–10 minutes prior to the scheduled start time
🍱 Please note: a booking manager will reach out prior to your event to collect food orders.
✌️ Each person gets 2 protein choices: Chicken · Steak · Shrimp · Scallops · Salmon · Tofu. Upgrades: Filet Mignon +$00 · Lobster Tail +$00
🍱 Sides available: Gyoza (12 pcs) $00 · Edamame $00
📲 Food order and headcount can be confirmed the week of the event via text.
📲 You will receive our phone number in your email confirmation.
Florida
📲 Please make sure the contact number is a CELL PHONE.
💰 $00.00 per adult / $000.00 minimum for all parties
💰 $00.00 per kid 12 and under
💰 A suggested gratuity of 00% is appreciated
💰 Travel fees may apply and will vary based on your location. These fees are determined after booking.
💰 Parties of 60 or more require a 00% credit card deposit
💰 Cash or credit card (with a 0% admin fee) are the accepted payment methods. Credit card payments must be made 72 hours prior to the event — you cannot pay at the end of the party by card.
📍 Minimum may vary depending on location.
🧑🍳 Parties over 30 require 2 chefs
🧑🍳 The chef will arrive 5–10 minutes prior to the scheduled start time
🍱 Please note: a booking manager will reach out prior to your event to collect food orders.
✌️ Each person gets 2 protein choices: Chicken · Steak · Shrimp · Scallops · Salmon · Tofu. Upgrades: Filet Mignon +$00 · Lobster Tail +$00
🍱 Sides available: Gyoza (12 pcs) $00 · Edamame $00
📲 Food order and headcount can be confirmed the week of the event via text.
📲 You will receive our phone number in your email confirmation.
New York
📲 Please make sure the contact number is a CELL PHONE.
💰 $00.00 per adult / $000.00 minimum for all parties
💰 $00.00 per kid 12 and under
💰 A suggested gratuity of 00% is appreciated
💰 Travel fees may apply and will vary based on your location. These fees are determined after booking.
💰 Parties of 60 or more require a 00% credit card deposit
💰 Cash or credit card (with a 0% admin fee) are the accepted payment methods. Credit card payments must be made 72 hours prior to the event — you cannot pay at the end of the party by card.
📍 Minimum may vary depending on location.
🧑🍳 Parties over 30 require 2 chefs
🧑🍳 The chef will arrive 5–10 minutes prior to the scheduled start time
🍱 Please note: a booking manager will reach out prior to your event to collect food orders.
✌️ Each person gets 2 protein choices: Chicken · Steak · Shrimp · Scallops · Salmon · Tofu. Upgrades: Filet Mignon +$00 · Lobster Tail +$00
🍱 Sides available: Gyoza (12 pcs) $00 · Edamame $00
📲 Food order and headcount can be confirmed the week of the event via text.
📲 You will receive our phone number in your email confirmation.
